Comments on: black mission fig & prosciutto pizza

By: mel

mel — Fri, 05 Sep 2008 15:35:18 +0000

ttfn300 - That’s the perfect remedy! Just keep sprinkling with flour and kneading it until it’s no longer sticky. Your pizza looks great!

By: ttfn300

ttfn300 — Fri, 05 Sep 2008 00:11:17 +0000

I just tried this pizza dough and things were going well until I went to make the pizza… it was quite wet and really hard to stretch. I’m a new hand at this yeast and dough making, so I wasn’t surewhat to expect or how to remedy it except to keep dusting with flour! Any other suggestions? It did turn out nice and crispy so all was not lost :)

By: mel

mel — Wed, 02 Jul 2008 16:29:12 +0000

Thanks Nan! Have a GREAT 4th!

By: Nan

Nan — Wed, 02 Jul 2008 00:10:42 +0000

Hey! I’m so glad I found your blog!!! I just got a bunch of black figs and didn’t have a clue as to what to do with them!! This sounds amazing - and so does do the grilled veggies…I have you bookmarked so I’ll be back and thanks and Happy 4th! Nan

By: mel

mel — Mon, 30 Jun 2008 19:32:40 +0000

Thanks! I think it’s one of my top 5 favorite pizzas. And that’s saying a lot!

By: Pathina

Pathina — Sun, 29 Jun 2008 18:31:46 +0000

That looks damn great..

By: Laura

Laura — Sun, 29 Jun 2008 01:47:13 +0000

That looks really, really good.