Comments on: chorizo-stuffed calamari

By: seo copywriting

seo copywriting — Thu, 28 May 2009 00:14:55 +0000

I wish getting over a broken heart can be so easy as following a few steps.. but its not� :(

By: Chefectomy

Chefectomy — Sat, 19 Jul 2008 03:30:50 +0000

“And really nice means chorizo.” This made me laugh…I’ll give this a go, very tapa like.

By: evil chef mom

evil chef mom — Mon, 14 Jul 2008 15:31:52 +0000

i could eat that all day! what a good combo.

By: We Are Never Full

We Are Never Full — Sat, 12 Jul 2008 18:36:41 +0000

wow! great minds must think alike! a few months ago we made chorizo stuffed w/ morcilla sausage (spanish blood sausage) and it was an unbelievable combo. The Spanish do meat and seafood combos the best! love the idea of doing it w/ chorizo.

By: Helen

Helen — Sat, 12 Jul 2008 10:50:01 +0000

There is nothing quite like that intense, sweetly spicy flavour of chorizo is there? So satisfying and so moreish! I find it do hard to resist. Stuffing it into the squid is a lovely idea.