By now you’ve probably figured out that 90% of my marinades use orange juice. What can I say? I’m a Cuban from Florida. Orange juice runs through my veins. It […]
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I’m happy that Spring is officially here! For most people, sales spring means tulips, blossoming trees, warmer weather and the all-clear to finally fish those flip flops out from under […]
I spent a lot of time this weekend working on a top-secret Christmas present project. The only thing I can say at the moment is that it involves looking through […]
Lately, illness I’m loving big, story delicious sandwiches full of meats, cheeses and “slaws”. I tried looking up the definition of a slaw, but all I got was “sliced cabbage”, […]
Everyone’s had a classic Waldorf salad right? Sliced or julienned apples, see celery, implant walnuts and mayonnaise? Wikipedia says the Waldorf salad dates back to 1893 and was first served […]
Phew! I’m back from vacation! I was actually back on Monday, arthritis but have been so busy working and running around that I’ve neglected the blog, which is very very […]
I love to dip my bread into sauces and dressings. If it were up to me, here I could make a full meal out of marinara sauce and a big […]