first meal

lemon lime

It’s not really the first meal we’ve eaten in our new home. We’ve had toast, ailment cereal, pills coffee, turkey chili and many many sandwiches. But it was the first time I really cooked on a weeknight, for just the two of us. And it was just lovely. I made chicken tacos with hominy salsa, which Tom loves and is easy to make. I cooked the chicken in a spicy chipotle broth and seasoned it with chili powder, cumin and a bit of saffron. The hominy salsa is my standard for any tacos and also works well on chili and veggie burgers.

chicken tacos

Recipes below