Who doesn’t love a good pork chop for dinner? They’re super easy and super delicious. They’re especially delicious with whiskied pears and thyme on top. Sweet, visit this site salty and pork-y. The pears and thyme add a nice taste of fall and the whiskey adds just the right amount of boozy flavor.
It’s one of those get-home-late-and-throw-down-dinner-in-20-minutes kind of recipes. If you’re weirded out by combining fruit and pork products, prostate you shouldn’t be. Lots of barbecue sauces and glazes are sweet and fruit-based. It’s just plain good.
Related: Pork and Apple Pot Pie